Ordering Made Easy
2 years ago
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Watch OLO at the National Restaurant Show on Saturday, May 21
“Skip the Line - The Five Guys Case Study for Ordering Ahead”
Saturday, May 21 | 12-1:30pm | Technology Pavilion

When Five Guys Burgers and Fries launched its online ordering option in 2010, average order size increased 25% over call-in orders. Now the chain is adding advanced mobile ordering capabilities for ordering ahead. In this session Steve Teller, Project Manager, Five Guys, and Noah Glass, CEO, OLO Online Ordering, will discuss successful remote ordering strategies, including integrating suggestive selling and social media with remote transactions.
More details: http://bit.ly/olonra

Watch OLO at the National Restaurant Show on Saturday, May 21

“Skip the Line - The Five Guys Case Study for Ordering Ahead”

Saturday, May 21 | 12-1:30pm | Technology Pavilion

When Five Guys Burgers and Fries launched its online ordering option in 2010, average order size increased 25% over call-in orders. Now the chain is adding advanced mobile ordering capabilities for ordering ahead. In this session Steve Teller, Project Manager, Five Guys, and Noah Glass, CEO, OLO Online Ordering, will discuss successful remote ordering strategies, including integrating suggestive selling and social media with remote transactions.

More details: http://bit.ly/olonra

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